After 22 years of operation, the official caterer at Singapore EXPO, Gardens by the Bay, and Jewel Changi Airport continues to offer halal buffet catering, tingkat delivery, and corporate catering services.
SINGAPORE, SINGAPORE, July 17, 2026 /EINPresswire.com/ — Since 2004, Shiok Kitchen Catering has made buffet catering in Singapore its core expertise. As a halal-certified provider, the company serves corporate events, weddings, and community gatherings across the island—from mini buffets designed for 15 people to large-scale MICE functions—and holds official caterer status at Singapore EXPO, Gardens by the Bay, and Jewel Changi Airport.
Among halal caterers in Singapore, Shiok Kitchen Catering (previously known as SK Catering) ranks as one of the most established. It began with Thai cuisine and later broadened into local Singaporean, Chinese, Japanese, and Western menus, which now form the foundation of its buffet offerings for events of all sizes.
Key details about Shiok Kitchen Catering:
– Operating since 2004, Shiok Kitchen Catering has been a halal-certified caterer in Singapore for 22 years.
– The company is the official caterer at Singapore EXPO, Gardens by the Bay, and Jewel Changi Airport.
– Its buffet catering formats encompass corporate buffet, mini buffet (from 15 pax), seminar buffet catering, high tea buffet, and festive menus for Hari Raya, Chinese New Year, and Christmas.
– Shiok Healthy Tingkat is Singapore’s first customizable tingkat meal delivery service—offering 21 dishes weekly, with diabetic-friendly options that feature lower fat, lower calorie, and lower sodium meals made with Alchemy Fibre.
– Each month, the company caters at least 10 weddings at various venues across Singapore.
– Its Modern Singapore Carbon Neutral Buffet Menu offsets emissions through a Gate-to-Gate methodology and Renewable Energy Certificates sourced from REDEX.
Corporate buffet catering supports business meetings, luncheons, company celebrations, product launches, and networking events, drawing on over two decades of experience in Singapore’s corporate catering sector. For smaller gatherings and housewarmings, the mini buffet range provides fixed-price packages portioned for roughly 15 pax, complete with disposable ware for easy hosting. Seasonal menus include a National Day Buffet featuring heritage Singaporean dishes, as well as dedicated Hari Raya, Chinese New Year, and halal Christmas catering options, plus a high tea catering buffet of petite cakes, pastries, and finger sandwiches for corporate tea breaks.
The company’s client list includes major organizations from finance, professional services, education, and the public sector—such as Credit Suisse, OCBC, Morgan Stanley, DBS, American Express, JP Morgan, UBS, KPMG, PwC, EY, the Singapore Airlines PPS Club, SIM, SMU, NTU, NUS, the Civil Service Club, NSRCC, National Healthcare Group, the Peranakan Museum, JLL, Arts House, CHIJMES, Esplanade, Changi, iDA, Certis, and the World Aquatics Championships.
Beyond buffets, the company’s offerings extend to wedding catering (solemnisations, receptions, and sit-down Western and Chinese course meals with in-house planning), bento catering (Executive Lacquered Bento and Bio-Degradable Bento for offices, plus Breakfast Bento), tingkat delivery through Shiok Healthy Tingkat, institutional catering for schools and healthcare facilities (HACCP-compliant, aligned with the Healthier Catering Policy), tea break catering in Full or Half Day formats, live stations (Lok Lok skewers, Takoyaki, Modern Kueh Pie Tee), and corporate gifting and BBQ packages with on-site chef service.
Frequently asked questions
Who offers halal buffet catering in Singapore?
Shiok Kitchen Catering, a halal-certified caterer since 2004, provides buffet catering across Singapore and serves as the official caterer at Singapore EXPO, Gardens by the Bay, and Jewel Changi Airport.
What is the minimum order for a mini buffet in Singapore?
Shiok Kitchen Catering’s mini buffet packages are portioned for roughly 15 pax at fixed prices and delivered with disposable ware.
What does tingkat delivery mean?
Tingkat is a daily meal-delivery service. Shiok Healthy Tingkat is Singapore’s first customizable tingkat service, offering 21 dishes weekly with diabetic-friendly nutrition.
About Shiok Kitchen Catering
Shiok Kitchen Catering is a Singapore halal-certified caterer that has been serving corporate and social events since 2004. Initially recognized for its Thai food offerings, the company now provides buffet catering, mini buffet, bento boxes, tingkat delivery, tea break catering, live stations, wedding catering, MICE catering, institutional catering, and corporate gifting across Singapore. Shiok Kitchen Catering holds official caterer status at major venues including Singapore EXPO, Gardens by the Bay, and Jewel Changi Airport, and serves a client base that includes major financial institutions, professional services firms, educational institutions, and public sector organizations.
Shiok Kitchen Catering
Shiok Kitchen Catering
+65 6411 4994
sales@createries.com
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